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Diet, Immunity and Inflammation

Diet, Immunity and Inflammation
  • Author : Philip C Calder,Parveen Yaqoob
  • Publisher :Unknown
  • Release Date :2013-09-30
  • Total pages :760
  • ISBN : 9780857095749
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Summary : Although inflammation is one of the body’s first responses to infection, overactive immune responses can cause chronic inflammatory diseases. Long-term low-grade inflammation has also been identified as a risk factor for other diseases. Diet, immunity and inflammation provides a comprehensive introduction to immunity and inflammation and the role that diet and nutrition play with regard to this key bodily response. Part one, an introductory section, discusses innate and adaptive immunity, mucosal immunity in a healthy gut and chronic inflammatory diseases and low grade inflammation. Chapters in part two highlight the role of micronutrients, including zinc, selenium, iron, vitamin A and vitamin D, in inflammation and immunity. Part three explores other dietary constituents and includes chapters on intestinal bacteria and probiotics, the impacts of prebiotics on the immune system and inflammation, and antimicrobial, immunomodulatory and anti-inflammatory effects of food bioactive proteins and peptides. Further chapters explore the role of olive oil, short and long chain fatty acids and arginine and glutamine in immune functions. Nutrition, immunity and inflammation are discussed from an integrative and life course perspective in part four. Chapters focus on adverse immune reactions to foods, early nutritional programming, the impact of nutrition on the immune system during ageing, the impact of exercise on immunity and the interaction with nutrition, and the effect that malnutrition has on immunity and susceptibility to infection. With its distinguished editors and international team of expert contributors, Diet, immunity and inflammation is a comprehensive resource for those researching immunology or inflammation, nutrition scientists, and professionals in the food and nutrition industries who require an understanding of the effect that diet can have on the immune system and inflammation. Provides an overview of key research in the important and connected areas of inflammation, infection, overactive immune responses, diseases and diet Outlines the fundamentals of immunity and inflammation and reviews the effects of different food constituents Discusses important related issues, such as ageing and exercise

Diet, immunity and inflammation

Diet, immunity and inflammation
  • Author : S.R. Kuvibidila,S.B. Baliga,L.C. Chandra,C.L. French
  • Publisher :Unknown
  • Release Date :2013-09-30
  • Total pages :760
  • ISBN : 9780128086995
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Summary : Iron is required for many biochemical reactions of immune and non-immune cells, and pathogens. Iron deficiency remains a worldwide public health problem in children and women of childbearing age. Iron overload is common in individuals with genetic disorders of proteins involved in iron metabolism. The influence of iron homeostasis on the immune function and risk of infection has been recognized since the 1970s. Recent discoveries have shed light on the various proteins that modulate iron metabolism and their role in immunity. This chapter summarizes our current knowledge on the mechanisms by which iron dysregulation alters the immune response and the conflicting results relating to its effect on risk of infection.

Diet, immunity and inflammation

Diet, immunity and inflammation
  • Author : F. Ioannone,C. Miglio,A Raguzzini,M. Serafini
  • Publisher :Unknown
  • Release Date :2013-09-30
  • Total pages :760
  • ISBN : 9780128087077
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Summary : It has been suggested that flavonoids, secondary metabolites widely present in the vegetable kingdom, are involved in the role played by plant foods in disease prevention. The immune-modulating action of flavonoids in vitro suggests a specific role in modulating cytokines and transcription factors such as nuclear factor kappa B (NFκB). However, the majority of studies have been conducted with non-physiological concentrations of flavonoids and without considering the nature of the metabolites found in the bloodstream. In humans, the number of studies is limited and the results are contrasting, leaving open the debate about the role of flavonoids as modulators of immune response.

Diet, immunity and inflammation

Diet, immunity and inflammation
  • Author : P.C. Calder
  • Publisher :Unknown
  • Release Date :2013-09-30
  • Total pages :760
  • ISBN : 9780128087107
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Summary : This chapter discusses the influence of dietary long-chain fatty acids on aspects of inflammation including markers of the inflammatory process and functional responses of inflammatory cells. It discusses the underlying mechanisms by which fatty acids can act and places the observations made in the context of treatment of chronic inflammatory diseases.

Diet, immunity and inflammation

Diet, immunity and inflammation
  • Author : R. Rueda
  • Publisher :Unknown
  • Release Date :2013-09-30
  • Total pages :760
  • ISBN : 9780128087053
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Summary : Gangliosides are negatively charged glycosphingolipids widely distributed in most vertebrate tissues and fluids. Human milk gangliosides might modulate physiological processes that take place in the early development of infants. This chapter describes the role of gangliosides as regulators of cell membrane organization and function, and in cell-cell recognition during normal differentiation or tissue targeting. As major components of membrane raft domains, dietary gangliosides may potentially influence a wide range of biological processes, including immune function, inflammation, neuronal signaling, entry of pathogens through the gut barrier and insulin resistance in metabolic disorders. Being involved in these processes, gangliosides may be critical for normal development and function, but they also might be involved in pathological processes.

Diet and Immune Function

Diet and Immune Function
  • Author : Elizabeth A Miles,Philip Calder,Caroline E Childs
  • Publisher :Unknown
  • Release Date :2020-05-22
  • Total pages :314
  • ISBN : 9783039216123
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Summary : Supporting initiation, development and resolution of appropriate immune responses is key to survival. Many nutrients and dietary components have been purported to have a role in supporting optimal immune function. This is vital throughout the life course, from the development and programming of the immune system in early life, to supporting immunity and reducing chronic inflammation in older people. In this special issue of Nutrients, we examine the evidence for the role of diet and dietary components in promoting protective immunity.

Immunity and Inflammation in Health and Disease

Immunity and Inflammation in Health and Disease
  • Author : Shampa Chatterjee,Wolfgang Jungraithmayr,Debasis Bagchi
  • Publisher :Unknown
  • Release Date :2017-08-31
  • Total pages :476
  • ISBN : 9780128054024
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Summary : Immunity and Inflammation in Health and Disease: Emerging Roles of Nutraceuticals and Functional Foods in Immune Support provides a comprehensive description of the various pathways by which the vertebrate immune system works, the signals that trigger immune response and how fnew and novel nutraceuticals and functional foods, can be used to contain inflammation and also to boost immunity and immune health. Inflammation is a tool to fight pathogens and the vertebrate immune system has a very complex network of cells to achieve this. However inflammation that goes awry is also the leding cause of several diseases ranging from cardiovascular diseases to diabetes. This book covers the entire gamut from the various cellular players in the inflammation-immune response to its ramifications in terms of protection against pathogens as well as in onset of metabolic, aging and auto-immune related diseases. Finally, the balancing role of dietary nutrients between host defence and immune support is also showcased. The first three scetions explain the various components of the immune system and their modes of activation. The fourth section deals with the ramifications of a robust and execessive inflammatory response. The fifth section is focused on the association between nutrition and immunity and how deficiencies in certain nutrients may affect immunocompetence. The sixth section chapters represent a vision of paradigm shifts within the field and discusses possible future directions. This bool will be a valuable reference for researchers studying immune health either in academia, or in the nutraceutical or functional food industries. Product developers in nutraceutical, supplement, functional food, and health food companies will also appreciate the information presented here. Conceptualizes the key features in natural products which can boost immune function and immune health Explains the intricate mechanistic aspects and balance behind immune health Presents the pathophysiology of several diseases associated with immune system disruption

Nutrition, Immunity, and Infection

Nutrition, Immunity, and Infection
  • Author : Philip C. Calder,Anil D. Kulkarni
  • Publisher :Unknown
  • Release Date :2017-10-10
  • Total pages :536
  • ISBN : 9781482253986
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Summary : Both nutrition deficiency and overnutrition can have a significant effect on the risk of infection. Nutrition, Immunity, and Infection focuses on the influence of diet on the immune system and how altering one’s diet helps prevent and treat infections and chronic diseases. This book reviews basic immunology and discusses changes in immune function throughout the life course. It features comprehensive chapters on obesity and the role of immune cells in adipose tissue; undernutrition and malnutrition; infant immune maturation; pre- and probiotics; mechanisms of immune regulation by various vitamins and minerals; nutrition and the aging immune system; nutrition interactions with environmental stress; and immunity in the global health arena. Nutrition, Immunity, and Infection describes the various roles of nutrients and other food constituents on immune function, host defense, and resistance to infection. It describes the impact of infection on nutritional status through a translational approach. Chapters bring together molecular, cellular, and experimental studies alongside human trials so that readers can assess both the evidence for the effects of the food component being discussed and the mechanisms underlying those effects. The impact of specific conditions including obesity, anorexia nervosa, and HIV infection is also considered. Chapter authors are experts in nutrition, immunity, and infection from all around the globe, including Europe, Australia, Brazil, India, and the United States. This book is a valuable resource for nutrition scientists, food scientists, dietitians, health practitioners, and students interested in nutrition and immunity.

Immunonutrition

Immunonutrition
  • Author : Bharat B. Aggarwal,David Heber
  • Publisher :Unknown
  • Release Date :2014-03-17
  • Total pages :368
  • ISBN : 9781466503861
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Summary : The interaction of immune function and nutrition underlies the low-grade chronic inflammation involved in the etiology of many common obesity-associated and age-related chronic disease conditions. This close interaction is the genesis of the term immunonutrition, which represents a new interdisciplinary field of nutritional and medical research. Immunonutrition: Interactions of Diet, Genetics, and Inflammation introduces the breadth of this field, which implicates nutrition in both immune function and in the etiology, prevention, and treatment of common diseases influenced by inflammation and immune imbalance, including obesity, diabetes, heart disease, asthma, autoimmune diseases, and common forms of cancer. The book begins by reviewing the basic mechanisms of immunity and cellular mechanisms of cytokine activation. It discusses the effects of dietary fat intake and changes in Western diet and lifestyle linked to inflammation. It also describes the interaction of genetics and environment in the modulation of immune function and inflammation, and addresses exercise and skeletal muscle as an endocrine and immune organ. The book reviews the entire spectrum of inflammation and cancer from causation to its role in tumor therapy. It examines abdominal obesity and metabolic diseases, interactions between nutrition and autoimmunity in systemic lupus erythematosus and rheumatoid arthritis, and inflammation associated with type 2 diabetes, heart disease, kidney disease, Alzheimer’s disease, and asthma. Considering potential nutrition-based treatments, the book explores approaches for reducing abdominal obesity, anti-inflammatory effects of phytochemicals, practical strategies for increasing fruit and vegetable intake, and anti-inflammatory properties of spice phytonutrients. In addition, it explores how uninformed food choices related to fats and oils create a balance of tissue-selective signals that produce harmful health outcomes and how to restore a healthy balance.

Nutrition and Immune Function

Nutrition and Immune Function
  • Author : Philip C. Calder
  • Publisher :Unknown
  • Release Date :2002-01-01
  • Total pages :426
  • ISBN : 0851998763
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Summary : This text provides a review of the roles of specific nutrients in maintaining the immune response and host protection against infection. It also considers the influence of various factors, such as exercise and ageing, on the interaction between nutrition and immune function.

The 30-Minute Immune System Diet Plan

The 30-Minute Immune System Diet Plan
  • Author : Connor Thompson
  • Publisher :Unknown
  • Release Date :2019-07-09
  • Total pages :162
  • ISBN : 1989874142
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Summary : Reduce inflammation. Boost immunity. Feel great. Restore your body's health and vitality with the 30-Minute Immune System Diet Plan now!

Inflammation, Advancing Age and Nutrition

Inflammation, Advancing Age and Nutrition
  • Author : Irfan Rahman,Debasis Bagchi
  • Publisher :Unknown
  • Release Date :2013-09-03
  • Total pages :394
  • ISBN : 9780123978073
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Summary : The book provides a comprehensive overview to understanding the integrated impact of the concepts of cellular and molecular aspects, models, environmental factors, and lifestyle involved in premature aging. Additionally, it examines how functional food, dietary nutraceuticals or pharmacological compounds can reverse inflammation and premature aging based on personalized medicine. This book is a valuable resource for health professionals, scientists and researchers, nutritionists, health practitioners, students and for all those who wish to broaden their knowledge in the allied field. Includes models of aging, including worm, mouse and human Explores the relationship of inflammation with diseases, including ocular health, Alzheimer's and Parkinson's disease, and muscle health Encompasses a variety of lifestyle impacts, including diet, exercise and nutrition Includes suggested nutritional interventions

Antioxidants in Sport Nutrition

Antioxidants in Sport Nutrition
  • Author : Manfred Lamprecht
  • Publisher :Unknown
  • Release Date :2014-09-17
  • Total pages :299
  • ISBN : 9781466567573
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Summary : The use of antioxidants in sports is controversial due to existing evidence that they both support and hinder athletic performance. Antioxidants in Sport Nutrition covers antioxidant use in the athlete ́s basic nutrition and discusses the controversies surrounding the usefulness of antioxidant supplementation. The book also stresses how antioxidants may affect immunity, health, and exercise performance. The book contains scientifically based chapters explaining the basic mechanisms of exercise-induced oxidative damage. Also covered are methodological approaches to assess the effectiveness of antioxidant treatment. Biomarkers are discussed as a method to estimate the bioefficacy of dietary/supplemental antioxidants in sports. This book is useful for sport nutrition scientists, physicians, exercise physiologists, product developers, sport practitioners, coaches, top athletes, and recreational athletes. In it, they will find objective information and practical guidance.

The 14-Day Anti-Inflammatory Diet

The 14-Day Anti-Inflammatory Diet
  • Author : Mike Zimmerman,The Editors of Eat This, Not That!
  • Publisher :Unknown
  • Release Date :2018-11-13
  • Total pages :224
  • ISBN : 9781940358376
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Summary : Stop Inflammation to Prevent and Reverse Disease for a Longer, Happier Life! Look and Feel Better Than Ever! Discover the secret plan that jumpstarts your immune system and elimiates the silent killer that may be lurking inside you so you can finally STOP INFLAMMATION! Yes, inflammation may be secretly smoldering inside you until it emerges as weight gain, fatigure, high blood pressure, or type 2 diabetes. But now, you can take back control of your health! Studies show an anti-inflammatory diet can help you reverse or avoid cancer and beat heart disease, arthritis, Alzheimer's, IBS, psoriasis, insomnia, and leaky gut. The science-proven plan and delicious recipes in this book will help you dramatically improve your health and lose weight fast--in just two weeks! Health journalist Mike Zimmerman and the editors of Eat This, Not That! magazine have created a lifestyle plan to reverse inflammation by replacing your diet of processed, toxic fast foods with delicious, wholesome, plant-based meals that'll keep your body looking youthful and strong. The book features 75 quick and easy recipes that will help you lose up to a pound of toxic belly fat per day, and stay lean, healthy, and energized for life!

The Everything Anti-Inflammation Diet Book

The Everything Anti-Inflammation Diet Book
  • Author : Karlyn Grimes
  • Publisher :Unknown
  • Release Date :2011-02-18
  • Total pages :304
  • ISBN : 9781440512360
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Summary : Olive oil protects your heart. Mushrooms fight free radicals. Ginger can combat rheumatoid arthritis Why live with chronic pain when the remedy can be as simple as changing the foods you eat? Diets high in processed, fatty, and sugary foods are the main cause of chronic inflammation, which wreaks havoc on your body and contributes to heart disease, diabetes, Alzheimer's--and even cancer. But with this easy-to-use guide, you will learn how to modify your diet to reduce your risk of developing these serious, life-threatening conditions. Inside, nutrition expert Karlyn Grimes shows you how to: Identify inflammatory foods Add inflammation-fighting foods to any diet Create an anti-inflammation plan you can live with Get the whole family on board This book includes flexible meal plans, 150 delicious recipes, and time-saving shopping and preparation tips. It's all you need to create balanced meals using fresh, unprocessed foods that nurture your body and soul.

The 21-Day Immunity Plan

The 21-Day Immunity Plan
  • Author : Aseem Malhotra
  • Publisher :Unknown
  • Release Date :2020-08-27
  • Total pages :112
  • ISBN : 9781529349689
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Summary : 'Brilliant! It's hard to change your life - but this book gives you all the reasons it's possible. From the first page to the last, one revelation after another.' JEREMY VINE 'Metabolism, inflammation, and immunity are three sides of the same coin. Fix one and you fix them all. Dr Aseem Malhotra offers you a way to fix all three at once, and the solution is as easy as your fork.' PROFESSOR ROBERT LUSTIG, bestselling author of Fat Chance 'This remarkable book will change your life. Beautifully written, it compiles in one place the health messages we all know make sense. PROFESSOR KAROL SIKORA, leading cancer specialist and Founding Dean, University of Buckingham Medical School 'Read this book and follow the plan, it may save your life.' GURINDER CHADHA, OBE, director of Bend It Like Beckham 'A crystal-clear roadmap to reverse the roots causes of our poor metabolic and immune health. It is the handbook of health for our time.' MARK HYMAN, New York Times bestselling author of Food Fix ******* The simple, evidence-based plan to rapidly improve your metabolic health, help with normal immune function and likely reduce the risk of severe effects from Covid-19. Dr Aseem Malhotra is a leading NHS-trained cardiologist and a pioneer of lifestyle medicine. He has been at the forefront of citing the health conditions which make us vulnerable to the worst effects of Covid-19. Obesity, Type 2 diabetes and heart disease are high among them - and all indicators of poor metabolic health. The good news is that in just 21 days we can prevent, improve and even potentially reverse many of the underlying risk factors that exacerbate how infections, including Covid-19, affect us and improve our ability to recover from them. Giving us the evidence-based science behind the plan, Dr Malhotra shares how simple changes to our diet as well as daily exercise and stress relief can have remarkable results in improving our markers for metabolic health, even helping to put Type 2 diabetes into remission, reduce risk factors for heart disease, decrease weight and enhance vitality. Arguing for the huge benefits to global health of these highly effective lifestyle changes, he shows how just 21 days can help us to start the journey to lead a healthier and longer life.

The Inflammation Spectrum

The Inflammation Spectrum
  • Author : Will Cole,Eve Adamson
  • Publisher :Unknown
  • Release Date :2019-10-15
  • Total pages :336
  • ISBN : 9780735220096
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Summary : From the international bestselling author of Ketotarian comes a revolutionary new plan to discover the foods your unique body loves, hates, and needs to feel great. In Dr. Will Cole's game-changing new book, readers will discover how inflammation is at the core of most common health woes. What's more, it exists on a continuum: from mild symptoms such as weight gain and fatigue on one end, to hormone imbalance and autoimmune conditions on the other. How you feel is being influenced by every meal. Every food you eat is either feeding inflammation or fighting it. Because no one else is you, the foods that work well for someone else may not be right for your body. At heart, The Inflammation Spectrum is about learning to love your body enough to nourish it with delicious, healing foods. You'll find insightful quizzes and empowering advice to put you on a path toward food freedom and overall healing, once and for all.

Anti-Inflammatory Diet Cookbook

Anti-Inflammatory Diet Cookbook
  • Author : Albert Simon
  • Publisher :Unknown
  • Release Date :2019-09-22
  • Total pages :162
  • ISBN : 1694915018
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Summary : START TO HEAL YOUR IMMUNE SYSTEM RIGHT NOW! ___________________________________________________________ Inflammatory process has a huge impact on our body. It is directly related to the immune system, which suffers at the first sign of infection, stress, and injury! This diet will help to prevent or reduce the effects of allergies, Alzheimer's disease, arthritis, asthma, cancer, depression, diabetes, gout, inflammatory bowel disease, irritable bowel syndrome, etc. Also, this easy to follow anti-inflammatory diet will be useful to those who recover from an injury or surgery and its essence is not much different from a healthy diet, to which we are accustomed. You just need to use more fresh foods, less fried and sugar. BASIC INFORMATION ABOUT DIET Discover much important and new information to start the diet in the right way. FOODS THAT FIGHT INFLAMMATION The list of products and drinks to eat and avoid while you are on anti-inflammatory diet. EASY TO FOLLOW RECIPES Each recipe includes simple ingredients that will make your cooking process easier and help to save money. 2 WEEK DIET PROGRAM The program created by nutritionists gives an opportunity to start each day with a different recipe or change it to another one from the recipe table. NUTRITIONAL INFORMATION The properly done work by nutritionists to let you save time and don't care about calories counting, including fat, sugar, protein, etc.

Lipid Mediators

Lipid Mediators
  • Author : Fiona M. Cunningham
  • Publisher :Unknown
  • Release Date :2016-10-27
  • Total pages :392
  • ISBN : 9781483217635
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Summary : The Handbook of Immunopharmacology: Lipid Mediators covers a comprehensive overview of lipid mediators, from synthesis through to inhibition. The book discusses the metabolism of arachidonic acid; the measurement of fatty acids and their metabolites; and the biological properties of cyclooxygenase products. The text also describes other essential fatty acids, their metabolites and cell-cell interactions; the inhibitors of fatty acid-derived mediators; as well as the biosynthesis and catabolism of platelet-activating factor. The cellular sources of platelet-activating factor and related lipids; the biological properties of platelet-activating factor; and the effects of platelet-activating factor receptor antagonists are also considered. Immunopharmacologists, immunologists, and pharmacologists will find the book invaluable.

Nutrition and Immunity

Nutrition and Immunity
  • Author : Maryam Mahmoudi,Nima Rezaei
  • Publisher :Unknown
  • Release Date :2019-07-30
  • Total pages :515
  • ISBN : 9783030160739
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Summary : This volume provides readers with a systematic assessment of current literature on the link between nutrition and immunity. Chapters cover immunonutrition topics such as child development, cancer, aging, allergic asthma, food intolerance, obesity, and chronic critical illness. It also presents a thorough review of microflora of the gut and the essential role it plays in regulating the balance between immune tolerance and inflammation. Written by experts in the field, Nutrition and Immunity helps readers to further understand the importance of healthy dietary patterns in relation to providing immunity against disorders and offering readily available immunonutritional programming in clinical care. It will be a valuable resource for dietitians, immunologists, endocrinologists and other healthcare professionals.

The TB12 Method

The TB12 Method
  • Author : Tom Brady
  • Publisher :Unknown
  • Release Date :2020-07-28
  • Total pages :336
  • ISBN : 9781501180743
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Summary : The #1 New York Times bestseller by Tom Brady, six-time Super Bowl champion and one of the NFL’s 100 Greatest Players of All Time. Revised, expanded, and updated, the first book by Tampa Bay Buccaneers and former New England Patriots quarterback Tom Brady—who continues to play at an elite level into his forties—a gorgeously illustrated and deeply practical “athlete’s bible” that reveals Brady’s revolutionary approach to enhanced quality of life and performance through recovery for athletes of all abilities and ages. In this new edition of The TB12 Method, Tom Brady further explains and details the revolutionary training, conditioning, and wellness system that has kept him atop the NFL at an age when most players are deep into retirement. Brady—along with the expert Body Coaches at TB12, the performance lifestyle brand he cofounded in 2013—explain the principles and philosophies of pliability, a paradigm-shifting fitness concept that focuses on a more natural, healthier way of exercising, training, and living. Filled with lessons from Brady’s own training regimen, The TB12 Method provides step-by-step guidance on how develop and maintain one’s own peak performance while dramatically decreasing injury risks. This illustrated, highly visual manual also offers more effective approaches to functional strength & conditioning, proper hydration, supplementation, cognitive fitness, restorative sleep, and nutritious, easy-to-execute recipes to help readers fuel-up and recover. Brady steadfastly believes that the TB12 approach has kept him competitive while extending his career, and that it can make any athlete, male or female, in any sport and at any level achieve his or her own peak performance. With instructions, drills, photos, in-depth case studies that Brady himself has used, along with personal anecdotes and experiences from his legendary career, The TB12 Method gives you a better way to train and get results with Tom Brady himself as living proof.