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Manufacturing Flexible Packaging

Manufacturing Flexible Packaging
  • Author : Thomas Dunn
  • Publisher :Unknown
  • Release Date :2014-09-04
  • Total pages :304
  • ISBN : 0323264360
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Summary : Previously published as an e-book in 2014.

Multilayer Flexible Packaging

Multilayer Flexible Packaging
  • Author : John R. Wagner, Jr.
  • Publisher :Unknown
  • Release Date :2016-03-29
  • Total pages :410
  • ISBN : 9780323477185
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Summary : Multilayer Flexible Packaging, Second Edition, provides a thorough introduction to the manufacturing and applications of flexible plastic films, covering materials, hardware and processes, and multilayer film designs and applications. The book gives engineers and technicians a better understanding of the capability and limitations of multilayer flexible films and how to use them to make effective packaging. It includes contributions from world renowned experts and is fully updated to reflect the rapid advances made in the field since 2009, also including an entirely new chapter on the use of bio-based polymers in flexible packaging. The result is a practical, but detailed reference for polymeric flexible packaging professionals, including product developers, process engineers, and technical service representatives. The materials coverage includes detailed sections on polyethylene, polypropylene, and additives. The dies used to produce multilayer films are explored in the hardware section, and the process engineering of film manufacture is explained, with a particular focus on meeting specifications and targets. In addition, a new chapter has been added on regulations for food packaging – including both FDA and EU regulations. Provides a complete introduction to multilayer flexible packaging, assisting plastics practitioners with the development, design, and manufacture of flexible packaging for food, cosmetics, pharmaceuticals, and more Presents thorough, well-written, and up-to-date reviews of the current technology by experts in the field, making this an essential reference for any engineer or manager Includes discussion and analysis of the latest rules and regulations governing food packaging

Guidelines on Good Manufacturing Practice for Sterilisable Flexible Packaging Operations for Low-acid Food

Guidelines on Good Manufacturing Practice for Sterilisable Flexible Packaging Operations for Low-acid Food
  • Author : Howard P. Milleville,Arthur F. Badenhop,K. W. Evans,R. H. Thorpe,D. Atherton,Campden Food Preservation Research Association
  • Publisher :Unknown
  • Release Date :1980
  • Total pages :61
  • ISBN : OCLC:152169920
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Summary :

Manufacturing Flexible Packaging

Manufacturing Flexible Packaging
  • Author : Thomas Dunn
  • Publisher :Unknown
  • Release Date :2014-09-04
  • Total pages :304
  • ISBN : 9780323265058
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Summary : Efficiently and profitably delivering quality flexible packaging to the marketplace requires designing and manufacturing products that are both "fit-to-use" and "fit-to-make". The engineering function in a flexible packaging enterprise must attend to these dual design challenges. Flexible Packaging discusses the basic processes used to manufacture flexible packaging products, including rotogravure printing, flexographic printing, adhesive lamination, extrusion lamination/coating; and finishing/slitting. These processes are then related to the machines used to practice them, emphasising the basics of machines’ control systems , and options to minimize wasted time and materials between production jobs. Raw materials are also considered, including the three basic forms: Rollstock (paper, foil, plastic films); Resin; and Wets (inks, varnishes, primers). Guidance is provided on both material selection, and on adding value through enhancement or modification of the materials’ physical features. A ‘measures’ section covers both primary material features – such as tensile, elongation, modulus and elastic and plastic regions – and secondary quality characteristics such as seal and bond strengths, coefficient of friction, oxygen barrier and moisture vapour barrier. Helps engineers improve existing raw material selection and manufacturing processes for manufacturing functional flexible packaging materials. Covers all aspects of delivering high value packaging to the customer – from the raw materials, to the methods of processing them, the machines used to do it, and the measures required to gauge the characteristics of the product. Helps engineers to minimize waste and unproductive time in production.

The Science and Technology of Flexible Packaging

The Science and Technology of Flexible Packaging
  • Author : Barry A Morris
  • Publisher :Unknown
  • Release Date :2016-09-01
  • Total pages :744
  • ISBN : 9780323243254
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Summary : The Science and Technology of Flexible Packaging: Multilayer Films from Resin and Process to End Use provides a comprehensive guide to the use of plastic films in flexible packaging, covering scientific principles, properties, processes, and end use considerations. The book brings the science of multilayer films to the practitioner in a concise and impactful way, presenting the fundamental understanding required to improve product design, material selection, and processes, and includes information on why one material is favored over another for a particular application, or how the film or coating affects material properties. Detailed descriptions and analysis of the key properties of packaging films are provided from both an engineering and scientific perspective. End-use effects are also covered in detail, providing key insights into the way the products being packaged influence film properties and design. The book bridges the gap between key scientific literature and the practical challenges faced by the flexible packaging industry, providing essential scientific insights, best practice techniques, environmental sustainability information, and key principles of structure design to enable engineers and scientists to deliver superior products with reduced development time and cost. Provides essential information on all aspects of multilayer films in flexible packaging Aids in material selection and processing, shortening development times and delivering stronger products Bridges the gap between scientific principles and key challenges in the packaging industry, with practical explanations to assist practitioners in overcoming those challenges

Recycling of Flexible Plastic Packaging

Recycling of Flexible Plastic Packaging
  • Author : Michael Niaounakis
  • Publisher :Unknown
  • Release Date :2019-12-04
  • Total pages :466
  • ISBN : 9780128166031
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Summary : Recycling of Flexible Plastic Packaging presents thorough and detailed information on the management and recycling of flexible plastic packaging, focusing on the latest actual/potential methods and techniques and offering actionable solutions that minimize waste and increase product efficiency and sustainability. Sections cover flexible plastic packaging and its benefits, applications and challenges. This is followed by in-depth coverage of the materials, types and forms of flexible packaging. Other key discussions cover collection and pre-treatment, volume reduction, separation from other materials, chemical recycling, post-processing and reuse, current regulations and policies, economic aspects and immediate trends. This information will be highly valuable to engineers, scientists and R&D professionals across industry. In addition, it will also be of great interest to researchers in academia, those in government, or anyone with an interest in recycling who is looking to further advance and implement recycling methods for flexible plastic packaging. Presents state-of-the-art methods and technologies regarding the processing of flexible plastic packaging waste Addresses the challenges currently associated with both waste management and available recycling methods Opens the door to innovation, supporting improved recycling methods, manufacturing efficiency and industrial sustainability

Guidelines on Good Manufacturing Practice for Heat Processed Flexible Packaging

Guidelines on Good Manufacturing Practice for Heat Processed Flexible Packaging
  • Author : Lynneric Potter,Alan Campbell,Nick May
  • Publisher :Unknown
  • Release Date :2006-01-01
  • Total pages :75
  • ISBN : 0905942809
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Summary : There has been considerable recent growth in the use of flexible pouch packaging for heat preserved foods, which has generated new opportunities for presentation of products ranging from meats, vegetables, and rice and pasta ready-foods to sauces, desserts and pet food. Such products can be ambient stable or chilled and include many of the socalled REPFEDs (refrigerated pasteurised foods of extended durability). These developments have created the need for up-to-date guidance on in-pack heat processing of such products, to encourage and enable the adoption of good manufacturing practice. This document provides this guidance Based on CCFRA's long established Guidelines on GMP for sterilisable flexible packaging operations for low acid foods (Technical Manual No. 4), this extensively revised and updated guide has been developed by a group of representatives actively involved in the manufacture and development of these types of products. It takes in packaging requirements (preformed, reel fed and secondary), filling techniques, sealing conditions, processing (both pasteurisation and sterilisation) and transportation. It also includes information on recommended quality assurance checks and on pouch defects. Written with a strong practical stance, the guide will be of use to both food and packaging companies using flexible sterilisable packaging for food and drink products.

Multilayer Flexible Packaging

Multilayer Flexible Packaging
  • Author : John R. Wagner
  • Publisher :Unknown
  • Release Date :2009
  • Total pages :258
  • ISBN : 0815520212
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Summary : A comprehensive and highly practical survey of the materials, hardware, processes and applications of flexible plastic films. Aimed at a wide audience of engineers, technicians, managers, purchasing agents and users, Multilayer Flexible Packaging provides a thorough introduction to the manufacturing and applications of flexible plastic films, covering: Materials Hardware and Processes Multilayer film designs and applications The materials coverage includes detailed sections on polyethylene, polypropylene and additives. The dies used to produce multilayer films are explored in the hardware section, and the process engineering of film manufacture explained, with a particular focus on meeting specifications and targets. The section includes unique coverage of the problematic area of bending technology, providing a unique explanation of the issues involved in the blending of viscoelastic non-Newtonian polymeric materials. About the author John R. Wagner, Jr. is President of Crescent Associates, Inc., a consulting firm that specializes in plastic films and flexible packaging. He graduated from the University of Notre Dame with a BS and MS in Chemical Engineering.

Guidelines on Good Manufacturing Practice for Sterilisable Flexible Packaging Operations for Low-acid Foods

Guidelines on Good Manufacturing Practice for Sterilisable Flexible Packaging Operations for Low-acid Foods
  • Author : K. W. Evans,R. H. Thorpe,D. Atherton
  • Publisher :Unknown
  • Release Date :1978
  • Total pages :23
  • ISBN : OCLC:14444119
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Summary :

Waste Minimization Assessment for a Manufacturer of Labels and Flexible Packaging

Waste Minimization Assessment for a Manufacturer of Labels and Flexible Packaging
  • Author : Richard J. Jendrucko
  • Publisher :Unknown
  • Release Date :1995
  • Total pages :7
  • ISBN : IND:30000099622114
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Summary :

Hand Book of Printing, Packaging and Lamination

Hand Book of Printing, Packaging and Lamination
  • Author : Shrikant P. Athavale
  • Publisher :Unknown
  • Release Date :2018-09-20
  • Total pages :388
  • ISBN : 9781644292518
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Summary : Handbook of Printing, Packaging and Lamination is dedicated to the Printing and Packaging Industry, especially the Flexible Packing and Printing Industry. In this book, the author has made an attempt to look into the details of Printing Methods, Lamination methods and Applications. The book throws light on the raw materials required for the same and the various processes involved. This might work as a reference book for those associated with The Packaging Industry. SPA technical Advisor’s proprietor is the author of this book. The core content of this book is derived from the experience of the author of being a ‘visiting faculty member’ for the SIES School of Printing and Packaging at Navi Mumbai, India for over 4 years.

Manufacturing Challenges in Electronic Packaging

Manufacturing Challenges in Electronic Packaging
  • Author : Y.C. Lee,W.T. Chen
  • Publisher :Unknown
  • Release Date :1997-12-31
  • Total pages :261
  • ISBN : 0412620308
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Summary : About five to six years ago, the words 'packaging and manufacturing' started to be used together to emphasize that we have to make not only a few but thousands or even millions of packages which meet functional requirements. The aim of this book is to provide the much needed reviews and in-depth discussions on the advanced topics surrounding packaging and manufacturing. The first chapter gives a comprehensive review of manufacturing chal lenges in electronic packaging based on trends predicted by different resources. Almost all the functional specifications have already been met by technologies demonstrated in laboratories. However, it would take tremendous efforts to implement these technologies for mass production or flexible manufacturing. The topics crucial to this implementation are discussed in the following chapters: Chapter 2: Challenges in solder assembly technologies; Chapter 3: Testing and characterization; Chapter 4: Design for manufacture and assembly of electronic packages; Chapter 5: Process modeling, optimization and control in electronics manufacturing; and Chapter 6: Integrated manufacturing system for printed circuit board assembly. The electronics-based products are very competitive and becoming more and more application-specific. Their packages should fulfill cost, speed, power, weight, size, reliability and time-to-market requirements. More importantly, the packages should be manufacturable in mass or flexible production lines. These chapters are excellent references for professionals who need to meet the challenge through design and manufacturing improvements. This book will also introduce students to the critical issues for competitive design and manufacturing in electronic packaging.

Multilayer Flexible Packaging

Multilayer Flexible Packaging
  • Author : John R. Wagner, Jr.
  • Publisher :Unknown
  • Release Date :2009-11-03
  • Total pages :258
  • ISBN : 0815520220
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Summary : A comprehensive and highly practical survey of the materials, hardware, processes and applications of flexible plastic films. Aimed at a wide audience of engineers, technicians, managers, purchasing agents and users, Multilayer Flexible Packaging provides a thorough introduction to the manufacturing and applications of flexible plastic films, covering: Materials Hardware and Processes Multilayer film designs and applications The materials coverage includes detailed sections on polyethylene, polypropylene and additives. The dies used to produce multilayer films are explored in the hardware section, and the process engineering of film manufacture explained, with a particular focus on meeting specifications and targets. The section includes unique coverage of the problematic area of bending technology, providing a unique explanation of the issues involved in the blending of viscoelastic non-Newtonian polymeric materials. About the author John R. Wagner, Jr. is President of Crescent Associates, Inc., a consulting firm that specializes in plastic films and flexible packaging. He graduated from the University of Notre Dame with a BS and MS in Chemical Engineering.

Innovations in Food Packaging

Innovations in Food Packaging
  • Author : Jung H. Han
  • Publisher :Unknown
  • Release Date :2013-10-03
  • Total pages :624
  • ISBN : 9780123948359
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Summary : This new edition of Innovations in Food Packaging ensures that readers have the most current information on food packaging options, including active packaging, intelligent packaging, edible/biodegradable packaging, nanocomposites and other options for package design. Today's packaging not only contains and protects food, but where possible and appropriate, it can assist in inventory control, consumer education, increased market availability and shelf life, and even in ensuring the safety of the food product. As nanotechnology and other technologies have developed, new and important options for maximizing the role of packaging have emerged. This book specifically examines the whole range of modern packaging options. It covers edible packaging based on carbohydrates, proteins, and lipids, antioxidative and antimicrobial packaging, and chemistry issues of food and food packaging, such as plasticization and polymer morphology. Professionals involved in food safety and shelf life, as well as researchers and students of food science, will find great value in this complete and updated overview. New to this edition: Over 60% updated content — including nine completely new chapters — with the latest developments in technology, processes and materials Now includes bioplastics, biopolymers, nanoparticles, and eco-design of packaging

Area Array Packaging Handbook

Area Array Packaging Handbook
  • Author : Ken Gilleo
  • Publisher :Unknown
  • Release Date :2002
  • Total pages :1000
  • ISBN : UOM:39015053514967
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Summary : *Covers design, packaging, construction, assembly, and application of all three approaches to Area Array Packaging: Ball Grid Array (BGA), Chip Scale Package (CSP), and Flip Chip (FC) *Details the pros and cons of each technology with varying applications *Examines packaging ramifications of high density interconnects (HDI)

No Ordinary Disruption

No Ordinary Disruption
  • Author : Richard Dobbs,James Manyika,Jonathan Woetzel
  • Publisher :Unknown
  • Release Date :2016-08-30
  • Total pages :288
  • ISBN : 9781610397629
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Summary : Our intuition on how the world works could well be wrong. We are surprised when new competitors burst on the scene, or businesses protected by large and deep moats find their defenses easily breached, or vast new markets are conjured from nothing. Trend lines resemble saw-tooth mountain ridges. The world not only feels different. The data tell us it is different. Based on years of research by the directors of the McKinsey Global Institute, No Ordinary Disruption: The Four Forces Breaking all the Trends is a timely and important analysis of how we need to reset our intuition as a result of four forces colliding and transforming the global economy: the rise of emerging markets, the accelerating impact of technology on the natural forces of market competition, an aging world population, and accelerating flows of trade, capital and people. Our intuitions formed during a uniquely benign period for the world economy—often termed the Great Moderation. Asset prices were rising, cost of capital was falling, labour and resources were abundant, and generation after generation was growing up more prosperous than their parents. But the Great Moderation has gone. The cost of capital may rise. The price of everything from grain to steel may become more volatile. The world's labor force could shrink. Individuals, particularly those with low job skills, are at risk of growing up poorer than their parents. What sets No Ordinary Disruption apart is depth of analysis combined with lively writing informed by surprising, memorable insights that enable us to quickly grasp the disruptive forces at work. For evidence of the shift to emerging markets, consider the startling fact that, by 2025, a single regional city in China—Tianjin—will have a GDP equal to that of the Sweden, of that, in the decades ahead, half of the world's economic growth will come from 440 cities including Kumasi in Ghana or Santa Carina in Brazil that most executives today would be hard-pressed to locate on a map. What we are now seeing is no ordinary disruption but the new facts of business life— facts that require executives and leaders at all levels to reset their operating assumptions and management intuition.

Handbook of Aseptic Processing and Packaging

Handbook of Aseptic Processing and Packaging
  • Author : Jairus R. D. David,Ralph H. Graves,Thomas Szemplenski
  • Publisher :Unknown
  • Release Date :2012-11-15
  • Total pages :400
  • ISBN : 9781439807200
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Summary : Since publication of the first edition of this book, Aseptic Processing and Packaging of Food, significant changes have taken place in several aseptic processing and packaging areas. These include changes in aseptic filling of nutritional beverages in plastic bottles; the popularity of value-added commodity products such as juice, concentrate, and

Flexible Films and Packaging in the Czech and Slovak Republics, Poland and Hungary

Flexible Films and Packaging in the Czech and Slovak Republics, Poland and Hungary
  • Author : Anna Diačiková
  • Publisher :Unknown
  • Release Date :2010-06
  • Total pages :196
  • ISBN : 1906479062
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Summary :

Census Of Manufactures, Final Reports, Industry Series

Census Of Manufactures, Final Reports, Industry Series
  • Author : Anonim
  • Publisher :Unknown
  • Release Date :2004-09-01
  • Total pages :48
  • ISBN : LCCN:77083179
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Summary :

Guidelines on Good Manufacturing Practice for Sterilisable Flexible Packaging Operations for Low-acid Foods

Guidelines on Good Manufacturing Practice for Sterilisable Flexible Packaging Operations for Low-acid Foods
  • Author : Anonim
  • Publisher :Unknown
  • Release Date :1980
  • Total pages :61
  • ISBN : OCLC:8025857
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Summary :

Plastic Films in Food Packaging

Plastic Films in Food Packaging
  • Author : Sina Ebnesajjad
  • Publisher :Unknown
  • Release Date :2012-12-31
  • Total pages :384
  • ISBN : 9781455731152
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Summary : The value of the groceries purchases in the USA is over $500 billion annually, most of which is accounted for by packaged foods. Plastic packaging of foods is not only ubiquitous in developed economies, but increasingly commonplace in the developing world, where plastic packaging is instrumental in decreasing the proportion of the food supply lost to spoilage. This new handbook is a combination of new material and updated chapters, chosen by Dr. Sina Ebnesajjad, from recently published books on this subject. Plastic Films in Food Packaging offers a practical handbook for engineers, scientists and managers working in the food packaging industry, providing a tailor-made package of science and engineering fundamentals, best practice techniques and guidance on new and emerging technologies. By covering materials, design, packaging processes, machinery and waste management together in one book, the authors enable the reader to take a lifecycle approach to food packaging. The Handbook addresses questions related to film grades, types of packages for different types of foods, packaging technologies, machinery and waste management. Additionally the book provides a review of new and emerging technologies. Two chapters cover the development of barrier films for food packaging and the regulatory and safety aspects of food packaging. Essential information and practical guidance for engineers and scientists working at all stages of the food packaging lifecycle: from design through manufacture to recycling Includes key published material on plastic films in food packaging, updated specifically for this Handbook, and new material on the regulatory framework and safety aspects Coverage of materials and applications together in one handbook enables engineers and scientists to make informed design and manufacturing decisions