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Personal Nutrition

Personal Nutrition
  • Author : Marie A. Boyle
  • Publisher :Unknown
  • Release Date :2018-02-08
  • Total pages :544
  • ISBN : 1337557951
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Summary : Take charge of your own nutrition and health with Boyle's PERSONAL NUTRITION, 10th Edition. Packed with the latest research, recommendations and emerging trends, this popular book equips you with a solid foundation in fundamental nutritional principles--as well as the expertise to make informed, healthy choices. Lively illustrations, photographs and examples bring chapter concepts to life, while features like The Savvy Diner and Eat Well, Be Well offer practical tips you can put into immediate practice. A Scorecard quiz in each chapter enables you to compare your knowledge and behavior to proven nutritional principles and guidelines. In addition, Spotlight features tie current research directly to chapter topics such as common digestive problems, eating disorders and the pros and cons of using supplements to enhance athletic performance. Important Notice: Media content referenced within the product description or the product text may not be available in the ebook version.

Personal Nutrition.

Personal Nutrition.
  • Author : Marie Ann Boyle,Sara Long
  • Publisher :Unknown
  • Release Date :2010
  • Total pages :624
  • ISBN : 9780495560081
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Summary : PERSONAL NUTRITION, 7th Edition, helps you acquire the skills and knowledge you need to become a savvy evaluator of the nutrition issues and controversies you will encounter throughout your life. Presented in a vibrant design with clarifying figures, many

Personal Nutrition Profile

Personal Nutrition Profile
  • Author : Barbara J. Mayfield
  • Publisher :Unknown
  • Release Date :2005-10
  • Total pages :113
  • ISBN : 0763738956
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Summary : Designed for nutrition courses that include a personal diet and activity analysis, Personal Nutrition Profile, Second Edition, provides students with the tools they need to examine and change their personal eating and activity habits. Used in conjunction with any nutrition text, this manual helps students better understand the effects of their diet and activity habits on their overall health. Not only does the text prompt students to examine their personal health risks and lifestyle choices, but it shows them simple, effective ways of changing problem behaviors. Updates to the Second Edition include MyPyramid, the 2005 Dietary Guidelines, and current DRIs.

Personal Nutrition

Personal Nutrition
  • Author : Marie Boyle,Sara Long Roth
  • Publisher :Unknown
  • Release Date :2012-06-14
  • Total pages :608
  • ISBN : 9781133712497
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Summary : Nutrition is personal. Knowledge is power. PERSONAL NUTRITION helps students turn knowledge into the power to make changes and live smarter. Created to help students be smarter consumers, PERSONAL NUTRITION builds the scientific foundation of nutrition through an accessible narrative and application. The functional presentation of vitamins and minerals provides students with a meaningful context for understanding their importance in maintaining good health. By engaging students through practical examples and exercises, the content empowers them with the knowledge and tools to make smart decisions regarding their personal nutrition and health. Updated with 2010 Dietary Guidelines and new learning objectives, the Eighth Edition presents current information in a format that focuses students on the most important topics. PERSONAL NUTRITION motivates students to become informed consumers and to make changes in their everyday life starting now. Important Notice: Media content referenced within the product description or the product text may not be available in the ebook version.

Nutrigenetics

Nutrigenetics
  • Author : Martin Kohlmeier
  • Publisher :Unknown
  • Release Date :2012-12-31
  • Total pages :396
  • ISBN : 9780123859013
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Summary : Nutrigenetics: Applying the Science of Personal Nutrition provides a fully referenced, readable guide to understanding the rationale and importance of nutrigenetic applications and explains why single nutrition recommendations will not fit everybody or even a majority of modern humans. This books explains how genetic variation shapes individual nutrition requirements and sensitivities, presents questions to ask about reported gene-nutrient interactions, and what needs to be done before putting nutrigenetic tests to practical use. This book blends key concepts from the fields of genetics, biochemistry, epidemiology, public health, and clinical medicine to give a rich perspective on the genetically diverse nutritional needs and sensitivities of individuals in health and disease. A steadily increasing number of people order genetic tests to find out what they should eat for better health, well being and performance, and an even greater number asks their healthcare providers about such tests. Most of the currently offered tests are not grounded in current knowledge, often absurdly so, but few professionals can explain why they are misguided. On the other hand, there are more evidence-supported genetic variants that can guide nutrition decisions, but again most healthcare providers know little about them, much less use them in their daily practice. There is a great need for a solidly evidence-based yet accessible book that explains the science of nutrigenetics and provides the tools to evaluate new nutrigenetic tests. Comprehensive coverage of the emerging science of nutritional genetics and its promise for individually tailored nutrition guidance Presents practical examples to enhance comprehension and spur additional research Offers a logical progression from what nutrigenetics is, to its possibilities in enhancing health

Personalized Nutrition

Personalized Nutrition
  • Author : Frans Kok,Laura Bouwman,Frank Desiere
  • Publisher :Unknown
  • Release Date :2007-08-24
  • Total pages :304
  • ISBN : 1420009176
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Summary : From one person to the next, optimal health is governed by a huge array of minor genetic differences. When modulated by a variety of food bioiactives, these differences result in changes in gene expression and subsequent phenotypic expression. Combining biomedical and social science with contributions from leaders in both fields, Personalized Nutrition: Principles and Applications illustrates molecular, physiological, epidemiological, and public health aspects with examples from major diseases and discusses the behavioral, ethical, and consumer perspectives that will influence a successful introduction of personalized nutrition. Divided into three sections, the book answers pertinent questions crucial to the mainstream acceptance of personalized nutrition: to what extent is this personal diet-and-health relationship practically valid? how can nutrition science demonstrate this? And what is the proposition of stakeholders in society, including the consumer? The book begins with an overview of the state-of-the-science in nutrigenomic technologies including transcriptomics, proteomics, and metabolomics. It covers the use of genomics technology for a better understanding of the molecular mechanisms involved in major diet-related chronic disorders such as chronic inflammation, cardiovascular disease, diabetes, cancer, and obesity. Section two compares the practices and opinions of scientists, food companies, consumers, competitive athletes, and health care providers on the subject of personalized nutrition. It reviews marketing potential, consumer attitudes, and the ethical issues surrounding personalized advice. The final section focuses on humanitarian concerns related to developing countries and calls for international efforts to develop best practices, collaboration, and dataset sharing. The authors also consider ongoing innovations in food technology, nutrigenomics, and food delivery systems.

Personal Nutrition

Personal Nutrition
  • Author : Marie Ann Boyle
  • Publisher :Unknown
  • Release Date :2004
  • Total pages :414
  • ISBN : 0534274943
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Summary :

Personal Nutrition + Diet and Wellness Plus, 1 Term 6 Months Access Card

Personal Nutrition + Diet and Wellness Plus, 1 Term 6 Months Access Card
  • Author : Marie A. Boyle
  • Publisher :Unknown
  • Release Date :2018
  • Total pages :229
  • ISBN : 0357008723
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Summary :

Trends in Personalized Nutrition

Trends in Personalized Nutrition
  • Author : Charis M. Galanakis
  • Publisher :Unknown
  • Release Date :2019-05-23
  • Total pages :368
  • ISBN : 9780128172650
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Summary : Trends in Personalized Nutrition explores the topic of personalized nutrition from multiple angles, addressing everything from consumer acceptance, to policies and cognitive dissonance. Sections in the book cover epigenetics, nutrigenomics, predicting glycemic response, and metabolomics and the role of bacteria. In addition, the book explores diet, obesity and personalized nutrition for athletes, women, and infants and children, along with a section on the role of modern technology in the promotion of personalized nutrition. Nutritionists, food technologists, food chemists, new product developers, academics, and researchers and physicians working in the field of nutrition will find this to be a great reference. Addresses consumer acceptance, policies and cognitive dissonance in nutrition Discusses epigenetics, nutrigenomics, how to predict glycemic response, and metabolomics and the role of bacteria Explores diet and obesity Considers personalized nutrition for athletes, women, infants and children Contemplates the role of modern technology in personalized nutrition

Studyguide for Personal Nutrition by Boyle, Marie A.

Studyguide for Personal Nutrition by Boyle, Marie A.
  • Author : Cram101 Textbook Reviews,Cram101 Textbook Reviews Staff
  • Publisher :Unknown
  • Release Date :2013-05
  • Total pages :172
  • ISBN : 1478472715
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Summary : Never HIGHLIGHT a Book Again Includes all testable terms, concepts, persons, places, and events. Cram101 Just the FACTS101 studyguides gives all of the outlines, highlights, and quizzes for your textbook with optional online comprehensive practice tests. Only Cram101 is Textbook Specific. Accompanies: 9780136015314. This item is printed on demand.

Your Personal Nutritionist

Your Personal Nutritionist
  • Author : Edward R. Blonz
  • Publisher :Unknown
  • Release Date :1996
  • Total pages :78
  • ISBN : 0451184882
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Summary : Offers a guide to selecting antioxidant-rich foods, comparing calorie counts and fat grams and evaluating the nutritional value of foods

The Personalized Diet

The Personalized Diet
  • Author : Eran Segal,Eran Elinav
  • Publisher :Unknown
  • Release Date :2017-12-26
  • Total pages :384
  • ISBN : 9781478918790
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Summary : A paradigm-shifting diet book that explains why one-size-fits-all diets don't work and helps readers customize their diet to lose weight and improve health. There are certain things we take as universal truths when it comes to dieting and health: kale is good; ice cream is bad. Until now. When Drs. Segal and Elinav published their groundbreaking research on personalized nutrition, it created a media frenzy. They had proved that individuals react differently to the same foods-a food that might be healthy for one person is unhealthy for another. In one stroke, they made all universal diet programs obsolete. The Personalized Diet helps readers understand the fascinating science behind their work, gives them the tools to create an individualized diet and lifestyle plan (based on their reactions to favorite foods) and puts them on the path to losing weight, feeling good, and preventing disease by eating in the way that's right for them.

Personalized Nutrition

Personalized Nutrition
  • Author : George Moschonis,Katherine Livingstone,Jessica Biesiekierski
  • Publisher :Unknown
  • Release Date :2019-08-26
  • Total pages :154
  • ISBN : 9783039214457
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Summary : “Personalised Nutrition” represents any initiative that attempts to provide tailor-made healthy eating advice based on the nutritional needs of each individual, as these are dictated by the individual’s behaviour, phenotype and/or genotype, and their interactions. This Special Issue of Nutrients is dedicated to the development, implementation and assessment of the effectiveness of evidence-based “Personalised Nutrition” strategies. In this regard, a selection of reviews and original research manuscripts will bring together the latest evidence on how lifestyle habits, physiology, nutraceuticals, gut microbiome and genetics can be integrated into nutritional solutions, specific to the needs of each individual, for maintaining health and preventing diseases.

Personal Nutrition Planner

Personal Nutrition Planner
  • Author : Lisa Hoelscher
  • Publisher :Unknown
  • Release Date :1995-10-01
  • Total pages :260
  • ISBN : 0965035204
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Summary :

Personal Nutrition + Diet and Wellness Plus 1-semester Access Card

Personal Nutrition + Diet and Wellness Plus 1-semester Access Card
  • Author : Anonim
  • Publisher :Unknown
  • Release Date :2015
  • Total pages :229
  • ISBN : 1305623886
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Summary :

Nutrigenomics and Nutrigenetics in Functional Foods and Personalized Nutrition

Nutrigenomics and Nutrigenetics in Functional Foods and Personalized Nutrition
  • Author : Lynnette R. Ferguson
  • Publisher :Unknown
  • Release Date :2016-04-19
  • Total pages :451
  • ISBN : 9781439876817
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Summary : While functional foods have become a reasonably well-established concept, personalized nutrition is still treated with skepticism by many. The recognition that people would have different nutrient requirements, or perceive foods in different ways, raises several concerns—some real, some not so real. Nutrigenomics and Nutrigenetics in Functional Foods and Personalized Nutrition addresses what is needed to bring nutrigenomics, nutrigenetics, and their associated technologies to market in a truly impactful way. Edited by Lynnette R. Ferguson, a well-known and internationally respected researcher, the book covers a wide range of issues, from the purely scientific to ethical, consumer-driven, and public health aspects. It takes a close look at gene–diet interactions and explores the ways in which studies on nutrigenomics and nutrigenetics can help modulate disease risk in cardiovascular disease, obesity, diabetes, and inflammatory bowel disease. Topics include regulatory challenges, genetic testing for consumers, data mining, transcriptomic analysis, and the role of science and health professionals in the commercialization of nutrigenomics and nutrigenetics. The book also examines industry–academia partnerships as a nexus between the science and its commercialization by the food industry. These partnerships will be an important determinant of what value the technologies bring, not only to the market but to the wider health and well-being of society. Exploring how nutrigenomics and nutrigenetics can help modulate disease risk, this timely book brings together stimulating, well-thought-out perspectives from established and emerging researchers. It provides valuable information on a subject that is becoming increasingly important for nutritionists, dieticians, and clinical professionals, as well as for the food industry and research community.

Personal Care Series: Nutrition

Personal Care Series: Nutrition
  • Author : Anonim
  • Publisher :Unknown
  • Release Date :2021
  • Total pages :229
  • ISBN : 1596398213
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Summary :

Nutrition Education

Nutrition Education
  • Author : United States. Congress. House. Committee on Agriculture. Subcommittee on Domestic Marketing, Consumer Relations, and Nutrition
  • Publisher :Unknown
  • Release Date :1977
  • Total pages :229
  • ISBN : STANFORD:36105111141540
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Summary :

Personalized Nutrition as Medical Therapy for High-Risk Diseases

Personalized Nutrition as Medical Therapy for High-Risk Diseases
  • Author : Nilanjana Maulik
  • Publisher :Unknown
  • Release Date :2020-04-18
  • Total pages :348
  • ISBN : 9781351621847
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Summary : Personalized nutrition involves the formulation of individualized nutritional recommendations to promote and maintain health based on an individual's genetic makeup and other unique intrinsic and extrinsic factors. Implementing personalized nutrition plans for individuals with certain diseases or who are in danger of developing health conditions could help control the onset and severity of symptoms. Personalized Nutrition as Medical Therapy for High-Risk Diseases offers a practical guide for physicians seeking to provide tailored dietary recommendations to their patients with disease treatment, modulation and prevention in mind. The book focuses on the biological mechanisms of specific diseases and provides evidence for how personalized nutrition positively impacts them. It explores conditions including cardiovascular diseases, hypertension, hypercholesteromia, diabetes, obesity, Crohn's disease, as well as multiple pediatric, renal and psychological disorders. Features: · Includes case studies that document how people respond differently towards food depending on their genetic structure and other factors. · Discusses genome wide association studies (GWIMS) to understand the interplay between genetic susceptibility and dietary interactions. · Provides users information to effectively implement personalized nutrition into practice. · Identifies possible challenges to the implementation of personalized nutritional interventions in a clinical setting. This book is for medical practitioners and will also appeal to researchers and students.

Personalized Nutrition

Personalized Nutrition
  • Author : Artemis P. Simopoulos,John A. Milner
  • Publisher :Unknown
  • Release Date :2010
  • Total pages :180
  • ISBN : 9783805594271
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Summary : Awareness of the influence of our genetic variation to dietary response (nutrigenetics) and how nutrients may affect gene expression (nutrigenomics) is prompting a revolution in the field of nutrition. Nutrigenetics/Nutrigenomics provide powerful approaches to unravel the complex relationships among nutritional molecules, genetic variants and the biological system. This publication contains selected papers from the '3rd Congress of the International Society of Nutrigenetics/Nutrigenomics' held in Bethesda, Md., in October 2009. The contributions address frontiers in nutrigenetics, nutrigenomics, epigenetics, transcriptomics as well as non-coding RNAs and posttranslational gene regulations in various diseases and conditions. In addition to scientific studies, the challenges and opportunities facing governments, academia and the industry are included. Everyone interested in the future of personalized medicine and nutrition or agriculture, as well as researchers in academia, government and industry will find this publication of the utmost interest for their work.

Personal Nutrition + 2015-2020 Dietary Guidelines Supplement

Personal Nutrition + 2015-2020 Dietary Guidelines Supplement
  • Author : Anonim
  • Publisher :Unknown
  • Release Date :2021
  • Total pages :229
  • ISBN : 1337349771
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Summary :